Tipsy Chicken: Chicken & Cider Pie
Tipsy Chicken: Chicken & Cider Pie (265g)
Tipsy Chicken: Chicken & Cider Pie (265g)

🍏 Chicken with a cider kick

Tipsy Chicken: Chicken & Cider Pie (265g)

Tender chicken in a creamy cider sauce with leeks, in golden shortcrust pastry
✔ Bestselling Chicken Pie
✔ Cider Twist
✔ Freezer Friendly
£19.20 for 4 x pies
Select number of pies
Bestseller
Delivery

FREE delivery £40+ | £3.95 <£20 | £5.95: £20-£40

The pie features tender chunks of chicken, simmered in a rich and creamy sauce made with apple cider and seasoned with leeks and black pepper. The combination of these flavours creates a unique taste that is both sweet and savoury. The creamy filling is baked to perfection. 

WHEAT Flour (WHEAT Flour, Calcium, Folic Acid, Iron, Niacin, Thiamin), Chicken (24%), Water, Cider (SULPHITES) (2.8%), Rapeseed Oil, Palm Oil, Cream (MILK), Leeks, Onion, Salt, Thickener: Acetylated Distarch Adipate, Modified Waxy Maize Starch, Butter (MILK), Garlic, Cream Powder (MILK), WHEAT Protein, Whole MILK Powder, Yeast Extract, Flavouring, Black Pepper, Onion Powder, Colours: Carotene, Curcumin & Annatto, Maltodextrin, Emulsifier: Mono and Diglycerides of Fatty Acids, Sugar, Dextrose, Spice Extract, Ground Turmeric, Dried Parsley.

Additional Ingredient Info

For allergens, including cereals containing gluten, see ingredients in CAPITALS.

(per 100g)

Energy (kJ / kcal), 934 // 223
Fat (g), 12.1
Of Which Saturated (g), 5.2
Carbohydrate (g), 21
Of Which Sugars (g), 0.8
Protein (g), 8.7
Salt (g), 1.08
Fibre (g), 0.1

Oven Cooking Instructions

Product must be baked before consumption. For best results cook from chilled.

  • Remove all packaging (except foil if present).
  • Place on a baking tray in the centre of a pre-heated oven at 210°C / 190°C Fan / Gas Mark 6 for 30 minutes.
  • Ensure piping hot before serving and do not reheat.

These instructions are guidelines only as appliances may vary.

Air Fryer Cooking Instructions

These guidelines are based on a 4ltr air fryer and per individual pie (300g aprox). 
 
To Cook from Chilled: - add images against each point

  1. Pre-heat Air Fryer at 160°C.
  2. Remove all packaging, including foil
  3. Place pie in the basket, do not overcrowd the basket.
  4. Air Fry 160°C for 30 Mins.
  5. Check product is piping hot before serving.
  6. Do not Reheat.

We have given these cooking instructions as a guide only

Storage Instructions

Keep refrigerated. Suitable for home freezing. Freeze on day of receiving and use within 6 months.

We send all orders via a DPD Tracked Next Working Day service, with a 1 hour-time slot supplied by DPD on the day.

  • On orders up to £20, delivery is £3.95.
  • On orders between £20 and £40, delivery is £5.95.
  • For all orders £40 and over delivery is FREE.

If an order is placed before 1pm Monday - Friday, we dispatch it the same day. If an order is placed after 1pm, it will be sent the next day. Any orders placed after 1pm on Thursday are dispatched the following Monday for Tuesday delivery.

You are able to select a designated delivery date on all product pages, with options of Tuesday - Friday. Based on the date selected, the order will be dispatched the day before and you will receive a confirmation email.

Areas we CANNOT delilver to:

Unfortunately we are unable to delivery to any of the following areas:

  • Isle of Man
  • Isle of Scilly
  • Isle of Wight
  • Kirkwall
  • Outer Hebrides
  • Shetland Islands
  • Argyle & Bute
  • Inverness
  • Aberdeenshire
  • North Ayrshire
  • Paisley
  • Perthshire

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Customers praised this chicken & cider pie as "delicious" with "tender chunks of chicken" in a "rich and creamy sauce." The "crispy pastry" and "plenty of filling" were highlights. Some noted it could be "a little dry" or "too small" for the price. A few mentioned concerns about additives and packaging issues with soggy/damaged boxes after freezing.

  • The most tasty chicken pies we have ever eaten. The quality is the best with huge chunks.
  • Tender chunks of chicken in a rich and creamy sauce. Both sweet and savoury.
  • Very Tasty! Lots of Chicken! Lovely Sauce! Pastry Fabulous! Melts in your mouth!
  • 5 stars: 59 (84%)
  • 4 stars: 5 (7%)
  • 3 stars: 4 (6%)
  • 2 stars: 2 (3%)
  • 1 star: 0 (0%)
H
Helen Leslie

Excellent all round.

A
Anonymous

The best - reason for return shopping with you!!

A
Anonymous

Such good pie’s taste you’ll love.
Don’t know which one is our favourite ❤️

A
Anonymous

Lovely crispy pastry, tasty filling, the cider really came through but needed to be a little more moist,

J
J.N.

Delicious

A
Allyson W.
Pies

These are the best pies ever . Am from Neath but moved to Plymouth 11yrs ago so it’s nice to know I can have them again

J
JM
Loved it

Delicious. I never knew I needed this pie in my life but it will be a permanent fixture from now on.

J
Jacqueline D.
Just gorgeous

These are repeat orders deep pies full of flavour. Pastry’s to die for, do t stop making them

N
Neville P.
Scrumptious

These were very tasty, full to the brim. Made a few Sunday Lunches with these. I would highly recommend.

D
Dorothy B.
Chicken pies

The pied are absolutely delicious , I shall be ordering more for sure .

D
Dave E.
Tipsy chicken

As is usually the case. The Tipsy Chicken pie was delicious. The pastry was spot on. There was plenty of filling. Plenty of chicken and there was a nice after taste from the cider aspect. Recommended.

P
Peter M.
Chicken pie

Well filled, ordered after trying a couple of the meat pies

C
Christine B.
Best pies

I would tell anyone who hasn't tried Wilfred pies to try them . They are great tasting, and full of meat . Work great for lunch or evening meal

I
Ivy S.
Chicken pie

Really enjoyed this pie, looking forward to having it again. Cider sauce was great.

S
Shirley W.
Tasty, crispy pie

Great pie with a good crust and tasty filling. Will definitely order again, especially as they can be frozen.

A
Amanda L.
Rather tasty

Although rather tasty. For the price these pies are extremely small. Disappointed.
They was very well packaged.

M
Mark G.
filled to the crust and full of flavour

These pies features tender chunks of chicken, simmered in a rich and creamy sauce made with taffy apple cider and seasoned with leeks and black pepper. The combination of these flavours creates a unique taste that is both sweet and savoury. The creamy filling is baked to perfection. i will be buying again and again and again

I
Ian C.
I thought a little dry

I thought a little dry

P
Pamela S.
Lovely!!

Difficult to pick a favourite. All have been enjoyable and will continue to order from you.

K
KIM E.
Pies

Far too many additives and preservatives for supposedly premium products, average pies for price

G
George S.
Great Quality

These are the most tasty chicken pies we have ever eaten. The quality is the best with huge chunks of chicken.

J
Jillian R.
We love these pies.

Regularly purchase these pies. Delicious every time and make a great meal as they are so filling. My husband loves them.

D
Derek E.
Very tasty would recommend

Very tasty would recommend

H
Helen S.
Full of flavour

These pies have plenty of filling and are full of flavour. We are slowly working our way through the range of pies and pasties.

J
Jackie W.
Tipsy chicken and cider pie

Wow this is so delicious,an unusual flavour but a big hit with my son and I. Goes to the top of my list

M
Mark G.
tipsy chicken

The pie features tender chunks of chicken, simmered in a rich and creamy sauce made with taffy apple cider and seasoned with leeks and black pepper. The combination of these flavours creates a unique taste that is both sweet and savoury. The creamy filling is baked to perfection.

N
Nadine L.
Simply the Best Pies

Beautiful pastry that melts in the mouth . With a pie crust that as crunch wonderful. The tasty of these pies are fantastic like a little orchestra playing on the taste buds . We will definitely be back again and again. and again ….

P
Patricia T.
Mmmmm

Like most of your pies and tarts they are gorgeous. We love them as a snack and they are scrumptious and gorgeous

D
Dorothy C.
Tipsy Chicken & Cider Pies

1st time trying Wilfred’s Pies. Prompt Delivery! Packaging excellent! Very Tasty! Lots of Chicken! Lovely Sauce! Pastry Fabulous! Melts in your mouth! Will definitely order more. 10/10.

T
Thomas P.
Yummy

Bought these as lovely and tasty. Large in size and deep. Great value for money

M
Martin

Quality food

M
Martin

Quality food

K
Kerry R.
Very tasty plenty of filling

Very tasty plenty of filling and plenty of taste

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Pie FAQs

Our pies are made using high-quality British ingredients selected for their exceptional taste and freshness. Each recipe is carefully crafted to ensure a gourmet experience with every bite.

We offer various options to accommodate dietary needs, including vegetarian and plant-based options. These products are clearly labelled. For specific inquiries, please contact us.

Keep refrigerated. Suitable for home freezing. Freeze on day of receiving and use within 6 months.

Our pies are best enjoyed when cooked in a pre-heated oven at 210°C / 190°C Fan / Gas Mark 6 for 30 minutes. For specific heating instructions, refer to the packaging or contact us for guidance.

These guidelines are based on a 4ltr air fryer and per individual pie (300g aprox). 
 
To Cook from Chilled:

1. Pre-heat Air Fryer at 160°C.
2. Remove all packaging, including foil
3. Place pie in the basket, do not overcrowd the basket.
4. Air Fry 160°C for 30 Mins.
5. Check product is piping hot before serving.
6. Do not Reheat.

We have given these cooking instructions as a guide only.

Pie Makers Since 1936

The origins of our bakery date back to 1936 when Wilfred Charles Lewis, a local of Swansea & Gower, decided to start making pies for the community.

Wilfred Charles started his small bakery in a single room in Fleet Street, Sandfields. He made his pies in solid metal tins and cooled them on the pavement outside. Wilfred perfected his craft, and soon enough he gained a reputation for his delectable pies.

Today and since 2013 it’s the third generation of the Lewis family, Wilfred James Lewis, that continues to guide the business.