🎄 New for Christmas 2026

Baileys Almond Crumble Mince Pies

Baileys-infused mincemeat, almond frangipane and golden almond crumble

✔ New Christmas Flavour
✔ Generously Sized
✔ Freezer Friendly

£15.99 for 4 x pies (No Sleeve)
Select number of pies

FREE delivery £40+ | £3.95 <£20 | £5.95: £20-£40

Our Baileys Almond Crumble Mince Pies bring a deliciously indulgent twist to a Christmas classic.

Each buttery sweet pastry case is generously filled with rich, spiced mincemeat infused with Baileys and layered with soft almond frangipane. Finished with a golden crumble and a scattering of flaked almonds, every bite combines warming festive spices, nutty sweetness and a hint of creamy Baileys.

Delicious served warm with cream or custard, enjoyed with an afternoon coffee, or shared with family and friends over Christmas.

WHEAT Flour [WHEAT Flour, Calcium, Folic Acid, Iron, Niacin, Thiamin], Mincemeat [Sugar, Vine Fruit (Cotton Oil, Sunflower Oil), Apples, Apple Puree, Water, Vegetable Suet (Palm Oil, Sunflower Oil, Rice Flour), Starch, Cut Mixed Peel (Orange Peel, Glucose-Fructose Syrup, Lemon Peel, Sugar, Acidity Regulator: E330), Mixed Spice (Coriander, Cassia, Cinnamon, Ginger, Cardamom, Cloves, Fennel, Nutmeg), Acetic Acid, Colour: E150c, Preservative: E202, Cinnamon], Butter [MILK], Sugar, EGG, Ground ALMOND [NUT], Margarine [Sustainable Palm Oil, Rapeseed Oil, Water, Emulsifier: E471, Colours: E100 and E160b(i), Flavouring, Salt], Shortening [Sustainable Palm Oil, Rapeseed Oil], Flaked ALMOND (4%) [NUT], Baileys Irish Cream Liquer (3%) [MILK], Water, Dusting Powder [Dextrose, Sugar, Cornflour, Palm Kernel Oil]

Additional Ingredient Info

For allergens, including cereals containing gluten, see ingredients in CAPITALS.

(per 100g)

Energy (kJ/kcal), 1732 // 412
Fat, 22.7g
Of which Saturates, 9.4g
Carbohydrate, 48.7g
Of Which Sugars, 27.7g
Fibre, 0.7g
Protein, 5.3g
Salt, 0.40g

Store in a cool dry place and once opened place in an airtight container. Suitable for home freezing. Freeze on day of purchase and use within 3 months.

We send all orders via a DPD Tracked Next Working Day service, with a 1 hour-time slot supplied by DPD on the day.

  • On orders up to £20, delivery is £3.95.
  • On orders between £20 and £40, delivery is £5.95.
  • For all orders £40 and over delivery is FREE.

If an order is placed before 1pm Monday - Friday, we dispatch it the same day. If an order is placed after 1pm, it will be sent the next day. Any orders placed after 1pm on Thursday are dispatched the following Monday for Tuesday delivery.

You are able to select a designated delivery date on all product pages, with options of Tuesday - Friday. Based on the date selected, the order will be dispatched the day before and you will receive a confirmation email.

Areas we CANNOT delilver to:

Unfortunately we are unable to delivery to any of the following areas:

  • Isle of Man
  • Isle of Scilly
  • Isle of Wight
  • Kirkwall
  • Outer Hebrides
  • Shetland Islands
  • Argyle & Bute
  • Inverness
  • Aberdeenshire
  • North Ayrshire
  • Paisley
  • Perthshire

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Mince Pie FAQs

Yes, you can freeze our mince pies. We recommend consuming our mince pies within three months of freezing.

When you order from Wilfred’s, we ensure your mince pies are delivered straight to your door. Spend over £40 and enjoy free delivery.

Yes, you can send our mince pies as gifts. When it comes to ordering, provide their address and we’ll deliver it straight to their door. Find out more about our delivery service here!

Our mince pies are a seasonal delight, typically available during the Christmas period.

Bakers Since 1936

The origins of our bakery date back to 1936 when Wilfred Charles Lewis, a local of Swansea & Gower, decided to start making pies for the community.

Wilfred Charles started his small bakery in a single room in Fleet Street, Sandfields. He made his pies in solid metal tins and cooled them on the pavement outside. Wilfred perfected his craft, and soon enough he gained a reputation for his delectable pies.

Today and since 2013 it’s the third generation of the Lewis family, Wilfred James Lewis, that continues to guide the business.