Indulge in our Steak Pies
Savour the essence of hearty indulgence with Wilfred's Steak Pie Selection. Dive into tender chunks of premium steak, enveloped in our flaky pastry crust.
Our steak pie selection includes the Saucy Cow, the Steak 'n' Red Wine Pie and Steak 'n' Blue Cheese Pie. We also offer bundles like the Steak Selection, which includes four delicious steak-based pies, and Raising the Steaks, featuring two each of our best-selling steak pies.
Enhancing our ingredients with Welsh ales and ciders results in award-winning pies recognized with numerous accolades, including the British Pie Awards and Great Taste Awards.
Wilfreds Pies FAQs
For our Wilfred's Pies, we source our beef from trusted local suppliers renowned for their high-quality Welsh beef and steak.
What distinguishes your pies as "luxury"?Our pies are made using high-quality Welsh ingredients selected for their exceptional taste and freshness. Each recipe is carefully crafted to ensure a gourmet experience with every bite.
Do your pies cater to special dietary requirements?We offer various options to accommodate dietary needs, including vegetarian and plant-based options. These products are clearly labelled. For specific inquiries, please contact us.
How should I store my pies?For optimal freshness, we recommend storing our pies in the refrigerator and consuming them before the printed expiry date. Alternatively, they can be frozen for longer storage.
How should I cook your pies?Our pies are best enjoyed when heated in an oven at 180 degrees Celsius for 25 minutes. For specific heating instructions, refer to the packaging or contact us for guidance.
Can I use an air fryer?Air fryers vary, but our trials have suggested that 170 degrees for 20 minutes works best. Ensure the product is piping hot before consumption.
What is the shelf life of my pies?Our pies are freshly baked and have a shelf life of 10 days when refrigerated properly. For longer storage, they can be frozen for up to 6 months.
