Farmhouse Fruit Cake with Cherries & Almonds
Farmhouse Fruit Cake with Cherries & Almonds
Farmhouse Fruit Cake with Cherries & Almonds
Farmhouse Fruit Cake with Cherries & Almonds
Farmhouse Fruit Cake with Cherries & Almonds
Farmhouse Fruit Cake with Cherries & Almonds
Farmhouse Fruit Cake with Cherries & Almonds
Farmhouse Fruit Cake with Cherries & Almonds
Farmhouse Fruit Cake with Cherries & Almonds
Farmhouse Fruit Cake with Cherries & Almonds
Farmhouse Fruit Cake with Cherries & Almonds

🍒 A Traditional Teatime Bake

Farmhouse Fruit Cake with Cherries & Almonds

Moist fruit cake packed with cherries and flaked almonds
✔ Juicy Cherry Pieces
✔ Flaked Almond Topping
✔ Soft, Moist Crumb
£12.99 for 1 x Loaf (No Sleeve)
Select size
Delivery

FREE delivery £40+ | £3.95 <£20 | £5.95: £20-£40

At its core, the farmhouse loaf with cherry and flaked almonds is a harmonious blend of rustic charm and indulgent sweetness. Each slice unveils juicy bursts of plump cherries nestled within a soft, tender crumb, their natural tartness perfectly balanced by the subtle nuttiness of flaked almonds. The golden crust is adorned with a delicate scattering of almonds, lightly toasted to add a satisfying crunch that contrasts beautifully with the loaf’s moist interior.

This delightful bake exudes the warmth of homemade comfort, evoking memories of cosy kitchens and countryside mornings. Enjoyed on its own, or with a smear of butter or cream, it pairs beautifully with a steaming cup of tea, transforming a simple snack into a moment of pure indulgence.

Cake Mix [WHEAT Flour (WHEAT Flour, Calcium, Iron, Niacin, Thiamin), Sugar, Palm Oil, Rapeseed Oil, Maize Starch, Whole EGG Powder, Whey Powder (MILK), Raising agents: E450 and E500, EGG White Powder, Emulsifier: E471, Flavouring, Salt], Water, Red Candied Cherry [Cherries, Glucose-Fructose Syrup, Sugar, Acidity Regulator: E330, Preservatives: E202 & E220 (SULPHITES), Colour: E127], Currants [Currants, Sunflower Oil], Sultanas [Sultanas, Sunflower Oil], Flaked ALMOND [NUT], Glaze [Water, Sugar, Glucose Syrup, Gelling Agent:  E440, Acid: E330, Flavouring, Preservative: E202, Colours: E160a(ii) and E163], Preservative: E202

Additional Ingredient Info

For allergens, including cereals containing gluten, see ingredients in CAPITALS.

Made in a factory that handles nuts and sesame seeds.

(per 100g)

Energy (kJ / kcal), 1241//294
Fat (g), 7.3
Of Which Saturated (g), 2.0
Carbohydrate (g), 53.2
Of Which Sugars (g), 37.8
Protein (g), 3.8
Salt (g), 0.45
Fibre (g), 2.1

Store in a cool dry place and once opened place in an airtight container.

We send all orders via a DPD Tracked Next Working Day service, with a 1 hour-time slot supplied by DPD on the day.

  • On orders up to £20, delivery is £3.95.
  • On orders between £20 and £40, delivery is £5.95.
  • For all orders £40 and over delivery is FREE.

If an order is placed before 1pm Monday - Friday, we dispatch it the same day. If an order is placed after 1pm, it will be sent the next day. Any orders placed after 1pm on Thursday are dispatched the following Monday for Tuesday delivery.

You are able to select a designated delivery date on all product pages, with options of Tuesday - Friday. Based on the date selected, the order will be dispatched the day before and you will receive a confirmation email.

Areas we CANNOT delilver to:

Unfortunately we are unable to delivery to any of the following areas:

  • Isle of Man
  • Isle of Scilly
  • Isle of Wight
  • Kirkwall
  • Outer Hebrides
  • Shetland Islands
  • Argyle & Bute
  • Inverness
  • Aberdeenshire
  • North Ayrshire
  • Paisley
  • Perthshire

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Customers praised this fruit cake as "absolutely amazing" and "the best I have tasted." The cake is consistently described as moist, dense with fruit, cherries, and nuts, with excellent taste and good value. Shoppers said it's "substantial" and perfect for special occasions or as a treat with tea. Highly recommended by repeat customers.

  • Moist and fruit dense, it's a beautiful cake that would grace any event and taste incredible.
  • Deliciously moist fruit cake packed with cherries and nuts. I would highly recommend
  • These fruit cakes must be tasted to know how excellent they are, the best I have tasted
  • 5 stars: 13 (93%)
  • 4 stars: 1 (7%)
  • 3 stars: 0 (0%)
  • 2 stars: 0 (0%)
  • 1 star: 0 (0%)
M
Malcolm Morrison

Substantial and of value. Tasty

C
Christine Booth

There is something so warming about eating this fruit loaf with a good cuppa , it brings back memories of my old gran and sunday high tea .

S
Sarah

Absolutely amazing cake..so delicious and enjoyable

S
Sandra Smith

These fruit cakes must be tasted to know how excellent they are, the best I have tasted

C
Christine Booth

First class . Great taste

M
MARTIN R.
Very nice

Very nice

J
Jacqueline M.
Super duper doo

I first tried this cake at Christmas and adored how moist and fruit dense it was. It’s a beautiful cake that would grace any event and taste incredible. Because of this I’ve now decided to get it every month alongside my other subscription.
I would recommend trying as you will be so hooked like me

H
Helen M.
All the products are lovely

All the products are lovely thank yoi

S
Sandra S.
Excellent as usual

Excellent as usual

T
Teresa s.
My fruit cake you sent

My fruit cake you sent me was absolutely gorgeous thank you very much.

C
Claire M.
Lovely moist fruit cake

Deliciously moist fruit cake packed with cherries and nuts. I would highly recommend

C
CELIA M.
loving every thing i have

loving every thing i have recieved from you.

L
Lorna B.
Great treat

I have purchased this loaf for the second time, it is one of the best I have purchased, full of fruit , a really good size,,. keep up the good work, I would recommend this to anyone who is looking for a good treat.

B
BRIAN J.
cakes

i was very happy with what i order will buy again in a few weeks

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Bakers Since 1936

The origins of our bakery date back to 1936 when Wilfred Charles Lewis, a local of Swansea & Gower, decided to start making pies for the community.

Wilfred Charles started his small bakery in a single room in Fleet Street, Sandfields. He made his pies in solid metal tins and cooled them on the pavement outside. Wilfred perfected his craft, and soon enough he gained a reputation for his delectable pies.

Today and since 2013 it’s the third generation of the Lewis family, Wilfred James Lewis, that continues to guide the business.