Dinner Options

Steak, slowly cooked in Welsh ale with mustard, tomato puree & onions.

Chicken in a rich creamy sauce with apple cider, leeks & chicken bouillon.

Juicy and tender minced beef, delicious gravy & seasoned with onions.

Slow-cooked steak in a rich sauce made with red wine, garlic, and beef stock.

Creamy chicken, smoked turkey bacon, leek & mushroom with cheddar.

Slow-cooked beef in gravy with leeks and seasoned with horseradish.

Slow cooked lamb combined with root vegetables and leeks.

Tender Beef with blue, Welsh Perl Las cheese, slow-cooked, creating a flavourful gravy.

Sweet potato, red onion, spinach & cheddar cheese in a béchamel sauce.

Chicken cooked in a spicy tomato sauce, with a cajun spice kick.

British lamb, infused with Moroccan spices, balanced with sweet apricots and sultanas.

Cauliflower, chickpea, lentil & spinach with a warm & spicy Balti sauce.

A mixed box of our delectable chicken based pies; The Tipsy Chicken & Cordon Bleu.

4 of our best-selling pies; Saucy Cow, Tipsy Chicken, Gower Cwtch & Steak 'n' Red.

4 delicious steak-based pies; Saucy Cow, Steak 'n' Blue, Gower Cwtch & Steak 'n' Red.

2 each of our best-selling steak-based pies, the Gower Cwtch and Steak 'n' Red.

Featuring 2 of our top-selling vegetarian pies; The Spicy Veggies & Sweet cheesus.

Savoury beef and delicious vegetables wrapped in a golden, flaky crust.

Tender Steak and rich Welsh cheddar in a golden, flaky crust.

Tender spiced lamb and fragrant masala, encased in a golden, flaky pastry.

Indian spiced pasty filling with, onion, cauliflower, potatoes, chickpeas and peas.

A turkey pie with spicy jerk seasoning, sweet mango chutney, and tangy cranberry sauce.

Tender lamb combined with black pepper and a rich black garlic marinade.

Tender Salmon cooked in a creamy cheese with spinach and sweet peppers.

Bold mushroom pie with balsamic, soy, white wine, and kale for rich flavour.

Tender lamb pie with honey, mint, garlic, and black pepper in golden pastry.