🌱 A Vegetarian Crowd Pleaser

Sweet Cheesus: Sweet Potato & Cheddar Pie (265g)

Sweet potato, red onion & spinach with cheddar in a creamy béchamel sauce

✔ Vegetarian Favourite
✔ Full of Flavour
✔ Freezer Friendly

£19.20 for 4 x pies
Select number of pies
Bestseller

FREE delivery £40+ | £3.95 <£20 | £5.95: £20-£40

Filled with delicious pieces of sweet potato, red onion, spinach and Colliers mature cheddar cheese in a velvety béchamel sauce, with cracked black pepper and garlic. This vegetarian pie is the perfect blend of sweet and savoury, with a creamy cheese filling that complements the sweetness of the sweet potatoes. 

Water, WHEAT Flour (WHEAT Flour, Calcium, Folic Acid, Iron, Niacin, Thiamin), Sweet Potato (20%), Palm Oil, Rapeseed Oil, Red Onion, Spinach, Cheddar Cheese (MILK) (4%), Cream (MILK), Modified Starch, Red Leicester Cheese (Cheese (MILK), Colour: Annatto), Salt, Maize Starch, Vegetable Powders (Onion, Leek, Potato, Carrot, Lovage), Yeast Extract, Dairy Free Creamer (Sunflower Oil, Glucose Syrup, Modified Starch), Dried Cheese (MILK), WHEAT Protein, Sugar, Black Pepper, Maltodextrin, Flavouring, Garlic, Colours: Carotenes, Curcumin & Annatto, Emulsifier: Mono & Diglycerides of Fatty Acids, Parsley, Turmeric, Dextrose, Sunflower Oil.

Additional Ingredient Info

For allergens, including cereals containing gluten, see ingredients in CAPITALS.

(per 100g)

Energy (kJ / kcal), 953 // 227
Fat (g), 12.5
Of Which Saturated (g), 5.6
Carbohydrate (g), 25.6
Of Which Sugars (g), 2.0
Protein (g), 4.4
Salt (g), 1.05
Fibre (g), 0.8

Oven Cooking Instructions

Product must be baked before consumption. For best results cook from chilled.

  • Remove all packaging (except foil if present).
  • Place on a baking tray in the centre of a pre-heated oven at 210°C / 190°C Fan / Gas Mark 6 for 30 minutes.
  • Ensure piping hot before serving and do not reheat.

These instructions are guidelines only as appliances may vary.

Air Fryer Cooking Instructions

These guidelines are based on a 4ltr air fryer and per individual pie (300g aprox). 
 
To Cook from Chilled: - add images against each point

  1. Pre-heat Air Fryer at 160°C.
  2. Remove all packaging, including foil
  3. Place pie in the basket, do not overcrowd the basket.
  4. Air Fry 160°C for 30 Mins.
  5. Check product is piping hot before serving.
  6. Do not Reheat.

We have given these cooking instructions as a guide only

Storage Instructions

Keep refrigerated. Suitable for home freezing. Freeze on day of receiving and use within 6 months.

We send all orders via a DPD Tracked Next Working Day service, with a 1 hour-time slot supplied by DPD on the day.

  • On orders up to £20, delivery is £3.95.
  • On orders between £20 and £40, delivery is £5.95.
  • For all orders £40 and over delivery is FREE.

If an order is placed before 1pm Monday - Friday, we dispatch it the same day. If an order is placed after 1pm, it will be sent the next day. Any orders placed after 1pm on Thursday are dispatched the following Monday for Tuesday delivery.

You are able to select a designated delivery date on all product pages, with options of Tuesday - Friday. Based on the date selected, the order will be dispatched the day before and you will receive a confirmation email.

Areas we CANNOT delilver to:

Unfortunately we are unable to delivery to any of the following areas:

  • Isle of Man
  • Isle of Scilly
  • Isle of Wight
  • Kirkwall
  • Outer Hebrides
  • Shetland Islands
  • Argyle & Bute
  • Inverness
  • Aberdeenshire
  • North Ayrshire
  • Paisley
  • Perthshire

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This sweet potato and cheddar vegetarian pie receives overwhelmingly positive feedback. Customers praised the "tasty filling," "perfect pastry," and generous portions. Many noted it's "full of flavour" with a delicious cheese sauce. However, some concerns included lack of cheese flavor, labeling issues, and occasional soggy bottom pastry when baked in foil.

  • Perfect pastry and such a tasty filling. Great alternative to meat for a change.
  • Quality, filling and pastry never vary always more than first class
  • Lovely crusty short pastry. Delicious filling. Tasty and perfectly seasoned.
  • 5 stars: 37 (93%)
  • 4 stars: 2 (5%)
  • 3 stars: 0 (0%)
  • 2 stars: 0 (0%)
  • 1 star: 1 (3%)
G
Gavin Reed

Excellent

L
Lucinda Bradford

Very tasty pie full of vegetable delight. I was really impressed with the filling. Wilfreds really do make the tastiest pies and sweet options and this vegetable version is up to their high standard.

A
Anonymous

Love piece very very nice

T
Terry S.
Very tasty

Full of flavour and filling

F
Fiona R.
Sweet potato pie

Not too keen on the pies. Didn't have any flavour of the cheese. A bit tasteless I'm afraid.

J
Jennifer B.
Absolutely amazing!

Wasn’t sure what to expect - all the family agree these pies are delicious. Perfect pastry (as always is) and such a tasty filling. Great alternative to meat for a change.

J
Janet W.
Sweet cheesus

Very tasty

J
Julia C.
I love it

A tasty pie filled with wonder, the cheese gave the pie a lovely flavour, and a full pie not just sauce.

L
Linda M.
Tasty

Very tasty without being overly spiced like many vegetarian pies are.

A
Avraj B.
Beautiful Pies

Excellent Pies - Fresh, great fillings, and reasonable cost

P
Patricia T.
Excellent - have ordered several

Excellent - have ordered several times and quality, filling and pastry never vary always more than first class

J
Joy S.
Best pies ever.

With melt in the mouth pastry and scrumptious fillings, Wilfred’s pies and crumbles are my go to every time.

L
Lisa-jayne J.
Love them !

Certainly one of our favourites absolutely beautiful pie, we always have them with a huge salad & french potato salad . The cheese in thease pies is delicious, wish Wilfreds made a pie with just that, certainly a winner . . . .

J
Jenny B.
Sweet cheesus

Delicious pie. Plenty of filling. I served this with ratatouille which made a delicious meal. Will buy again. Highly recommended.

R
Ruth T.
Another big hit!

Absolutely yummy!

K
Kathleen

Lovely crusty short pastry
Delicious filling. Tasty and perfectly seasoned.
Will be ordering again soonest.
Highly recommend. The Welshcakes are yummy too :yum:

K
Kathleen

Lovely crusty short pastry
Delicious filling. Tasty and perfectly seasoned.
Will be ordering again soonest.
Highly recommend. The Welshcakes are yummy too 😋

J
JULIE H.
Better than many but not great

The pastry was better than any other vegetarian pie or slice/pasty I've bought - short, crisp, nice texture. Left it in the foil on the first one I baked but after recommended cooking duration and temperature the bottom was soggy, so on the next one I removed the foil tray and cooked it upside-down - much better. The filling contained plenty of vegetables but was somewhat tasteless, so with the next one I removed the pastry lid before baking, added extra cheese, popped the lid back on and cooked it. Much tastier.

K
KEVIN N.
PIES

NOT MY FAVOURITE PIE BUT MY WIFE AND DAUGHTER ABSOLUTELY LOVED THEM

K
Kayonline
Which was which

I went all in and ordered the sweet cheesus, which was delicious and no issues there.
However, the sweet pies I ordered all delivered perfectly as promised, we're not labeled in any way except with a silver or yellow label.
I couldn't find anywhere on the website that indicated which label was for which pie. I ordered 3 different pies so would expect 3 different coloured labels.
Would it be to much trouble to label the pies with a description label as opposed to a colour?
I would only order the sweet cheesus from you again. Certainly not multiple pies.

H
Helen N.
My favourite non meat pie

I thought the Veggie Balti was my favourite until I tried Sweet Cheesus. I'm not a vegetarian but these are the only pies I choose, whilst my husband enjoys all the steak varieties. The pie is loaded with veg and the cheese sauce is very moorish. Well done Wilfreds.

A
Ann B.
Great pie

Thoroughly enjoyed the tasty Sweet Cheesus pies, lots of filling & lovely crisp pastry.

S
Stephen H.
Wonderful pies!

Bought the Sweet Cheesus pies as I do like a cheesy pie. I wasn't disappointed. Plenty of filling and full of flavour too.
Have now bought a "meaty" bundle which I'm sure will be just as good.

M
Mark G.
sweet cheeseus

Filled with delicious pieces of sweet potato, red onion, spinach and Colliers mature cheddar cheese in a velvety béchamel sauce, with cracked black pepper and garlic. This vegetarian pie is the perfect blend of sweet and savoury, with a creamy cheese filling that complements the sweetness of the sweet potatoes.

M
Mark G.
Sweet Cheesus: Sweet Potato & Cheddar Pie (265g)

full of flavour and very filling will be buying next time , as my pie draw is full at the moment

M
Mark G.
Sweet Cheesus: Sweet Potato & Cheddar Pie (265g)

my daughter said that she loved the flavour and will be buying theses again

D
Donna S.
A treat a must for any veggie lover

Fabulous and tasty full of flavour pastry is perfect. What a treat

E
Elizabeth T.
A real treat

Delicious. Full of flavour

H
Helen H.
Sweet Cheesus

Very nice pies, easy to eat & full of veg & lovely flavours

C
Christine L.
baked as directed. couldn't remove

baked as directed. couldn't remove from foil dish. top pastry hard and came away from base. base soggy. filling ok but not much flavour. very disappointed.

S
Sandra D.
Pies

Just love all your pies the fillings and especially the pastry

A
Alan.
Best cheese based pie.

Delicious filling and very Morrish.

Pie FAQs

Our pies are made using high-quality British ingredients selected for their exceptional taste and freshness. Each recipe is carefully crafted to ensure a gourmet experience with every bite.

We offer various options to accommodate dietary needs, including vegetarian and plant-based options. These products are clearly labelled. For specific inquiries, please contact us.

Keep refrigerated. Suitable for home freezing. Freeze on day of receiving and use within 6 months.

Our pies are best enjoyed when cooked in a pre-heated oven at 210°C / 190°C Fan / Gas Mark 6 for 30 minutes. For specific heating instructions, refer to the packaging or contact us for guidance.

These guidelines are based on a 4ltr air fryer and per individual pie (300g aprox). 
 
To Cook from Chilled:

1. Pre-heat Air Fryer at 160°C.
2. Remove all packaging, including foil
3. Place pie in the basket, do not overcrowd the basket.
4. Air Fry 160°C for 30 Mins.
5. Check product is piping hot before serving.
6. Do not Reheat.

We have given these cooking instructions as a guide only.

Pie Makers Since 1936

The origins of our bakery date back to 1936 when Wilfred Charles Lewis, a local of Swansea & Gower, decided to start making pies for the community.

Wilfred Charles started his small bakery in a single room in Fleet Street, Sandfields. He made his pies in solid metal tins and cooled them on the pavement outside. Wilfred perfected his craft, and soon enough he gained a reputation for his delectable pies.

Today and since 2013 it’s the third generation of the Lewis family, Wilfred James Lewis, that continues to guide the business.